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Guidelines for kitchen environment, ventilation, and placement of the cooker.
Instructions for securing the cooker to the wall to prevent tipping.
Steps to prepare the cooker before its initial operation.
Guidance on using and controlling the ceramic hob heating zones.
Detailed explanation of the electronic programmer's functions and controls.
Instructions on how to set the current time on the appliance.
How to activate and set the timer function for cooking.
Guide to operating the oven in a semi-automatic mode for timed cooking.
Instructions for setting the oven to switch on and off automatically.
Explanation of the static grill function for cooking.
Detailed instructions and precautions for using the grill function.
Guidelines for connecting the cooker to the electrical supply.
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General