Do you have a question about the BALAY 3HDS530X and is the answer not in the manual?
Details on checking the appliance after unpacking and its electrical connection.
Guidelines for domestic use, hot steam, and child safety around the appliance.
Covers damage from baking sheets, water, fruit juice, door opening, and cooling.
Introduction to the oven's control panel and its functions.
Details on symbols for main switch, heating, light, clock, info, values, and start.
Instructions on using the up/down arrows to choose the heating method.
Using '+' and '–' symbols to modify default and set values.
Overview of different oven heating methods like Top/bottom, Intensive heat, etc.
Information on shelf insertion heights and available oven accessories.
Explanation of the oven's cooling fan operation.
Steps for heating the oven and cleaning accessories before first use.
Instructions for washing oven accessories before initial use.
How to use the main sensor to turn the oven on and off.
Covers manual switching off, automatic shut-off, and timed operation.
Guides for setting the oven, using tables, and general procedures.
Detailed steps for setting the oven to switch off automatically.
Steps for setting the oven to switch on and off automatically.
Explanation of how the residual heat indicator works.
How to use and cancel the rapid heating function.
Overview of the automatic programme and its 14 recipes.
How to determine the meal's cooking time using the automatic programme.
Step-by-step guide to selecting and setting automatic programmes.
Procedure for setting the current time on the oven display.
How to use the timer as a kitchen timer independently of the oven.
Guide to adapting basic settings like time display and signals.
How to activate and deactivate the child-proof lock feature.
Explanation of the automatic time limiter and how to cancel it.
Cleaning the oven exterior, stainless steel fronts, and general oven parts.
Cleaning oven floor, glass cover, and using the cleaning function.
Instructions for cleaning oven seals and washing oven accessories.
Step-by-step guide to removing glass panels for cleaning.
Covers problems like oven not working, heating issues, and error codes.
Procedure for safely replacing a burnt-out oven light bulb.
Information on contacting after-sales service for repairs and obtaining parts.
Temperature and time guidelines for baking cakes and pastries.
Cooking guidelines for various meats, poultry, fish, and gratins.
Details on checking the appliance after unpacking and its electrical connection.
Guidelines for domestic use, hot steam, and child safety around the appliance.
Covers damage from baking sheets, water, fruit juice, door opening, and cooling.
Introduction to the oven's control panel and its functions.
Details on symbols for main switch, heating, light, clock, info, values, and start.
Instructions on using the up/down arrows to choose the heating method.
Using '+' and '–' symbols to modify default and set values.
Overview of different oven heating methods like Top/bottom, Intensive heat, etc.
Information on shelf insertion heights and available oven accessories.
Explanation of the oven's cooling fan operation.
Steps for heating the oven and cleaning accessories before first use.
Instructions for washing oven accessories before initial use.
How to use the main sensor to turn the oven on and off.
Covers manual switching off, automatic shut-off, and timed operation.
Guides for setting the oven, using tables, and general procedures.
Detailed steps for setting the oven to switch off automatically.
Steps for setting the oven to switch on and off automatically.
Explanation of how the residual heat indicator works.
How to use and cancel the rapid heating function.
Overview of the automatic programme and its 14 recipes.
How to determine the meal's cooking time using the automatic programme.
Step-by-step guide to selecting and setting automatic programmes.
Procedure for setting the current time on the oven display.
How to use the timer as a kitchen timer independently of the oven.
Guide to adapting basic settings like time display and signals.
How to activate and deactivate the child-proof lock feature.
Explanation of the automatic time limiter and how to cancel it.
Cleaning the oven exterior, stainless steel fronts, and general oven parts.
Cleaning oven floor, glass cover, and using the cleaning function.
Instructions for cleaning oven seals and washing oven accessories.
Step-by-step guide to removing glass panels for cleaning.
Covers problems like oven not working, heating issues, and error codes.
Procedure for safely replacing a burnt-out oven light bulb.
Information on contacting after-sales service for repairs and obtaining parts.
Temperature and time guidelines for baking cakes and pastries.
Cooking guidelines for various meats, poultry, fish, and gratins.
| Type | Electric |
|---|---|
| Oven type | Multifunction |
| Energy efficiency class | A |
| Oven capacity | 71 liters |
| Number of cavities | 1 |
| Number of functions | 8 |
| Dimensions (HxWxD) | 595 x 594 x 548 mm |
| Oven size | Large |
| Built-in display | Yes |
| Oven colour | Stainless steel |
| Power | 3400 W |
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Color | Stainless steel |
| Control type | Rotary knobs |