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Guidelines for safe electrical connection and handling of the oven, including grounding and cord replacement.
Information on the recyclability of packaging materials and proper disposal methods.
Key guidelines for operating the oven safely and efficiently, including door use and material storage.
Instructions for cleaning the oven's interior surfaces, including enamel and special coatings.
Procedure for cleaning the fold-down grill element within the oven.
Guidance on cleaning the oven's exterior surfaces and accessories with mild detergents.
Steps for cleaning the oven door, including removal and reassembly of the door.
Guidance on resolving common oven problems like not working, light issues, or smoking.
Details for installers regarding oven assembly, electrical connection, and unit dimensions.
Prerequisites and safety checks before proceeding with the oven installation.
Explanation of the control panel layout, selectors, and indicator lights for both cavities.
Description of available functions for the top oven cavity, such as Conventional and Lower Element.
Details on main oven cavity functions including MaxiGrill, Grill, MaxiGrill with fan, and Turbo.
Important safety note regarding keeping the oven door closed during Grill, MaxiGrill, or MaxiGrill with fan use.
Details on the defrosting mode for gentle thawing of delicate foods.
Guide to using the touch-control electronic clock, including touch sensitivity and troubleshooting.
Procedure for setting and modifying the current time displayed on the oven's electronic clock.
Steps for operating the oven manually after setting the clock, including selecting functions and temperatures.
How to set and use the oven's alarm feature for timed notifications.
Setting a specific duration for cooking, after which the oven automatically turns off.
Setting a specific time for the cooking process to finish, with automatic shut-off.
Programming the oven to start and finish cooking at specific times.
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