ORDER PARTS #
1 l_oP LID 200424N
B I BOTTO M BOWL :2] 0308 N
.... l . COOKING GR!D , 300258N
D 1 CItACOAL GRolD 300259N
.......................................1.............................................................................ASH CATCHER ...........................................................................................................................230100N .................................
F CASTER 300231 N
G S ATIONARY LEG
T 300295N
H ................... WttEEL LEG .............................................
I .... | LID EN_I ASSEMBLY..... V _',- _ _. 220102N
J
K
L 1
M 4
1
O 3
WHEEL
HUB CAP
WIRE SHELF
LEG BOWL
LID BRACKET
HANDLE
500100N
500306N
300263 N
220002N
2200 i 8N
P GRID HEIGHT ADJUSTER 300264N
R 1 FRAME 300299N
1- I 0 I H ARE)WARE PACK
WARNING: 1k_en:_sme_,"that it:is sa*_ to eat, tbod must be cooked
to the minimum internal temperatures listed in the table below.
USDA* Safe Minimum internal Temperatures
Fish
Pork
Ground BeeL Vea! or Lamb
(Turke_ Chmken, Duck, etc.)
Ground or Pieces Po Breast, etc.)
*United States Det a_ment of Agriculture
145 °F
160°F
145°F
16gF
165 °F
165°F
90 Day Limited Warranty
If this BBQ-Pro product fails due to a defect in material or workmanship within 90 days from
the date of purchase, return it to any Sears store or other BBQ-Pro outlet in the United States
with your proof of purchase |Br l?ee replacement,
Thiswarranty givesyou specificlegal rights, and youmay also haveother rights which vary fl:om
state to state.
Sears_Roebuck a a __o. Hoffman Estates, IL 60179
For further inik_rmation, contact the manufacturer, toil free at _-866-561_0731.
Customer Service° I o866_561 _0731 Page 8