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Beko DG581 User Manual

Beko DG581
11 pages
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Beko DG581 Specifications

General IconGeneral
Fuel TypeGas
Hob TypeGas
Number of Burners4
Oven TypeGas
Number of Ovens1
Energy RatingA
Ignition TypeManual
ColorWhite
Dimensions (H x W x D)90 x 50 x 60 cm

Summary

Guarantee

Guarantee Coverage and Service

Details what the Beko product guarantee includes and how to obtain service.

Safety Symbols

Understanding Safety Symbols

Highlights symbols indicating risks to individuals and the appliance.

Troubleshooting and Maintenance

Cooker Not Working

Steps to take if the appliance fails to operate.

Performance Characteristics

Explains normal operational noises and steam emissions.

Oven Lamp and Transportation

Guide on replacing the oven lamp and advice on cooker transportation.

Care and Cleaning

Cleaning Exterior and Interior Surfaces

Instructions for cleaning painted, stainless steel, and interior surfaces.

Cleaning Burners, Hob Surround, and Controls

Guidance on cleaning burner components, hob surround, and control panel.

Safety in the Home

General Safety Precautions

Essential safety rules for using the cooker and protecting family.

Food Hygiene Practices

Guidelines for safe food handling and cooking.

Operating the Oven

Oven Controls and Temperature Settings

Explains oven controls, temperature chart, and thermostat settings.

Cooking Guides and Temperatures

Provides cooking times, shelf positions, and temperatures for various foods.

Operating the Grill

Grilling Guidelines and Pan Handle Use

Tips for using the grill and safely handling the grill pan.

Know Your Cooker

Specifications and Diagram

Lists the technical specifications and diagrams of the cooker.

Location and Ventilation

Cooker Placement and Clearance

Guidance on where to position the cooker and required clearances.

Ventilation Requirements

Explains the importance of natural and mechanical ventilation for safety.

Grill Operation

Grill Operation Steps

Step-by-step instructions for using the grill function.

Hob Usage and Installation

Saucepan and Frying Pan Advice

Advice on selecting and using appropriate pans on the hob.

Deep Fat Frying and Chip Pan Fire Safety

Precautions for safe frying and actions during a chip pan fire.

Installation: Unpacking, Regulations, and Levelling

Steps for unpacking, installation regulations, and levelling the cooker.

Installation: Stability Chain

Instructions for securing the cooker to the wall for stability.

Electrical Connection

Electrical Requirements and Plug Safety

Information on voltage, earthing, and plug suitability.

Mains Cable Routing and Plug Fitting

Guidance on routing the power cable and replacing the plug.

Operating the Hob

Hob Controls, Ignition, and Flame Adjustment

How to use hob controls, ignition, and adjust flame for safety.

Preparation and Gas Connection

Initial Preparation and Cleaning

Steps for initial burn-off, cleaning, and heat shield positioning.

Gas Supply and Connection Procedures

Information on gas types, flexible hoses, leak detection, and connection.

Gas Conversion

Converting Between Natural Gas and LPG

Procedures for converting the cooker between natural gas and LPG.

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