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Belling 100 GT User Manual

Belling 100 GT
34 pages
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Belling
100 / 110 GT
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Belling 100 GT Specifications

General IconGeneral
BrandBelling
Model100 GT
CategoryCookers
LanguageEnglish

Summary

Important Notice

Our Warranty

Customer Care Contact

Contact details for the customer care helpline and advice on providing model/serial numbers.

Before Using Your Cooker

Initial Preparation and Safety Precautions

Instructions on removing packaging, initial burn-off, washing parts, and wearing gloves.

Environmental Protection Commitment

Information on the appliance's commitment to environmental protection and recycling.

Hob & Cooker Safety

Safe Hob Usage and Fire Prevention

Rules for using pans, positioning, handling hot items, and avoiding fire hazards on the hob.

General Appliance Safety Warnings

Warnings about hot parts, supervision of children, and correct placement of burner parts.

Chip Pan Fires

Causes and Prevention of Chip Pan Fires

Details on what causes chip pan fires and how to prevent them through safe cooking practices.

Actions During a Chip Pan Fire

Step-by-step instructions on how to react if a chip pan fire occurs, emphasizing safety.

Programmer / Clock Operation

Setting the Time of Day

Instructions on how to set the current time on the appliance's clock display.

Selecting Alarm Tones

Guide on how to listen to and select different alarm tones for the clock/programmer.

Setting the Minute Minder

Instructions for setting the minute minder timer and its function.

Semi-automatic Cooking Mode

How to use the programmer for automatic oven shut-off after a set cooking time.

Using Your Gas Hob

Hob Ignition Procedures

Detailed steps for igniting the hob burners, with and without thermocouples.

Energy Saving Tips for Hob Use

Recommendations for efficient energy use while cooking on the hob.

Identifying Hob Thermocouples

Visual guide to differentiate hob burners with and without thermocouples.

Using Your Griddle

Griddle Preparation and Usage

Instructions for first-time use, positioning, preheating, and cooking with the griddle.

Griddle Maintenance and Seasoning

Advice on seasoning the griddle to prolong its life and prevent rust.

Using Your Grill

Grill Operation and Safety Precautions

Steps for switching on/off the grill, preheating, and safety precautions during use.

Grill Pan Handle Assembly

Instructions on how to attach and use the grill pan handle correctly.

Shelf and Grid Adjustments for Grilling

Guidance on adjusting shelf position and grill pan grid for different cooking needs.

Using Your Main Oven

Oven Ignition and Control Operation

Steps for starting the conventional oven, including ignition and control adjustments.

Oven Ventilation Requirements

Advice on ensuring adequate room ventilation when using the gas oven.

Oven Temperature Distribution

Explanation of how temperature varies within the oven and how to use shelves effectively.

Roasting Guide

Roasting Meats and Poultry Guidelines

General guidelines for roasting meat joints and poultry, including time calculations.

Roast Turkey Cooking Instructions

Detailed advice for roasting a turkey, covering weight, basting, and testing for doneness.

Turkey Roasting Times and Size Limits

Calculations for turkey roasting times based on weight and maximum recommended size.

General Baking Guide

Trouble-shooting Fruit Cakes

Common problems encountered when baking fruit cakes and their possible causes.

Trouble-shooting Sponge Cakes

Common issues with sponge cakes and their potential causes, for successful baking.

Cleaning Your Gas Hob

Cleaning Hob Surfaces and Parts

Methods for cleaning enamel, stainless steel, cast iron parts, and burner caps/heads.

Griddle Seasoning and Care

Guidance on how to season the griddle to maintain its condition and prevent rust.

Cleaning Your Cavities

Cleaning Oven Cavities and Chrome Runners

How to clean the oven interior, including chrome plated shelf runners.

Cleaning Enamel Surfaces

Methods for cleaning pristine and vitreous enamel surfaces within the oven cavity.

Cleaning Your Appliance

Exterior Part Cleaning Guidelines

Maintenance advice for painted, plastic, stainless steel, and enamel exterior parts.

Oven Glass Panel Cleaning

Instructions for cleaning oven glass panels, including removal and refitting.

Cook Shop

Before You Call for Service

Ignition and Oven Failure Troubleshooting

Troubleshooting steps for ignition issues and oven failures after power outages.

Minimizing Oven Door Condensation

Explanation and tips to minimize condensation on oven doors during use.

Changing Light Bulbs

Light Bulb Replacement Guide

Table detailing bulb types, locations, and step-by-step instructions for replacement.

Installing Your Cooker

Pre-Installation Checks and Advice

Essential checks and advice before starting the installation process, including lifting precautions.

Installation Clearances and Dimensions

Required clearances around the cooker for safe installation and proper operation.

Room Ventilation Requirements

Specific ventilation needs for the room containing the appliance as per BS 5440:Part 2.

UK Installation Regulations and Standards

List of relevant UK regulations and standards for appliance installation.

Connecting to Gas Supply Procedures

Instructions for connecting the appliance to Natural Gas and LP Gas supplies.

Commissioning and Pressure Settings

Steps for commissioning the hob, grill, and oven, including pressure settings.

Connecting to Electricity Supply

Guidance for connecting mains ignition models, including earthing and plug wiring.

Fitting the Plinth Cover

Instructions for fitting the plinth cover, including height adjustment.

Fitting the Splashback Panel

Steps for attaching the splashback to the rear of the appliance.

Cooker Stabilisation and Securing

Recommendations for securing the cooker using a stability chain or bracket.

Levelling the Appliance

Instructions on how to level the appliance using adjustable feet.

Technical Data and Notes

Gas Type and Burner Aeration

Information on gas types supported and burner aeration specifications.

Electrical Supply and Destination Markets

Details on the electrical supply requirements and countries of destination.

Hob and Grill Technical Specifications

Table detailing gas and electric hob/grill performance, injectors, and ratings.

Oven and Appliance Technical Data

Data on oven performance, cooling fan, oven lights, and appliance dimensions.

Service Record

Contact Us

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