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General| Hob Type | Gas |
|---|---|
| Energy Rating | A |
| Grill | Yes |
| Height | 90 cm |
| Depth | 60 cm |
Explains extended warranty, guarantee application, and registration process.
Highlights the importance of correct cooling fan installation and mains supply connection.
Illustrates different cavity and hob layouts available in dual fuel ranges.
Outlines warnings regarding hot surfaces, child supervision, and appliance misuse.
Details safe practices for using ovens, grills, and gas hobs to prevent injury or damage.
Explains how chip pan fires start, how to prevent them, and actions to take if one occurs.
Describes the function of programmer buttons and how to set the time of day.
Explains how to select and set the alarm tone for the oven timer.
Details how to set and use the minute minder function for timed cooking.
Explains the duration and end time methods for semi-automatic cooking.
Guides on setting both duration and end time for automatic cooking cycles.
Provides instructions for igniting gas burners, with and without thermocouples.
Offers advice on efficient gas hob usage to save energy.
Covers initial preparation, correct positioning, and safe usage of the griddle plate.
Details how to set up and operate the top cavity grill, including model variations.
Explains the grill pan, handle attachment, shelf adjustments, and foil usage.
Guides on switching on, setting temperature, and operation of the conventional top oven.
Explains how to select functions and temperatures for the multifunction oven.
Details how to turn on and select temperatures for the fanned oven.
Covers grill function setup, temperature selection, and grilling types.
Recommends pre-heating times and provides advice on using suitable bakeware for best results.
Provides general advice on calculating roasting times based on weight, shape, and texture.
Offers specific guidance and timing for roasting a turkey.
Offers solutions for common problems encountered in fruit and sponge cake baking.
Explains how to use the defrost function and provides safety precautions.
Introduces the slow cook oven, its usage, and advantages.
Details how to use the slow cook oven for cooking and keeping food warm.
Instructions on how to fit and safely use the plate rack.
Provides cleaning instructions for various parts of the gas hob.
Details methods for cleaning oven cavities and specific parts like shelf runners.
Explains how to remove, replace, and clean the telescopic shelving system.
Offers guidance on cleaning painted, plastic, stainless steel, enamel, and glass surfaces.
Provides advice for common problems like ignition failure, condensation, and power loss.
Outlines initial checks, safety recommendations, and refers to gas safety regulations.
Specifies required clearances around the cooker for safe operation and ventilation.
Instructions for attaching the plinth cover and the towel rail to the cooker.
Details how to secure the cooker and ensure it is level using adjustable feet.
Guides on connecting the cooker to the mains electricity supply, including wiring details.
Provides instructions for connecting to the gas supply and commissioning the appliance.
Lists gas types, pressure settings, and electrical supply requirements.
Provides information on burner aeration, injector sizes for different gas types.
Details power consumption for different oven functions and maximum load specifications.
Provides fields to record model, serial numbers, purchase, and service history.
Lists contact details for customer care, service agents, and relevant model information.
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