Belling GT 755 - Table of Contents

Contents
Introduction ............................................................................................................................................
3
Installing Your Cooker
.................................................................................................................... 4-8
For your own safety - Never ............................................................................................................... 9
-Always
...............................................................
10
Know your Cooker / Specification ....................................................................................................
11
Using the Timer (GT 756)
..... 12
3 Button LED Clock/Minute Minder
.................................................................................................. 12
Minute Minder Operation
................................................................................................................... 13
Know your Control Panel ................................................................................................................... 14
Using the Hob
General Notes on Safety .......................................................................................................................
14
The Hob Glass Lid / Burner operation / Advice on pan suitability .............................................. 15
Energy Saving Tips ............................................................................................................................
15
Safety Requirements for Deep Fat Frying (IMPORTANT) ............................................................. 1
6
Safety advice in case of a chip pan fire / Choosing your utensils ............................................... 16
Using the Grill
GT 755 & GT 756 Grill Operation .......................................................................................................
17
Grilling Guidelines / Use of the Grill Pan Handle ............................................................................ 18
Using the Ovens
..............................................................
18
Shelf Positions/Use of the Ovens/Oven Lamp Operation (GT 756) .............................................. 19
Temperature Conversion ................................................................................................................. 20
Main Conventional Oven Cooking Guide .......................................................................................... 20
Top Conventional Oven Cooking Guide (GT 756) ........................................................................... 20
Care and Cleaning/Replacing the Oven Lamp
.......................................................................... 21-22
Something Wrong With Your Cooker
.............................................................................................. 23
Customer Care ..................................................................................................................... Back Cover
This appliance conforms to the following EEC Directives:
Gas Appliance Directive:-
EN 30
Low Voltage Directive:-
73/23/EEC
93/68/EEC
Electromagnetic Compatibility:-
89/336/EEC
92/31/EEC
93/68/EEC
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