Bergstrom H644 - Page 15

Bread Maker H644 Instructions for Use
Please read and retain these instructions for future reference v001: 15/03/21
No.
Problem
Cause
Solution
4
Ingredients are not
evenly stirred and
badly bake baked
1.Incorrect program menu
selected
Select the proper program menu
2.after operating, cover has
been opened several times
and bread is dry, no brown
crust colour
Do not open cover at the last rise
3.Stir resistance is too
heavy so that kneader
cannot rotate and stir
adequately
Check kneader hole, then take bread pan out
and operate without load, if not normal, contact
customer services.
5
Display “HHH” after
pressing START/STOP
button
The temperature in bread
maker is too high to make
bread.
Press START/STOP button and unplug bread
maker, then take bread pan out and open
cover until the bread maker cools down
6
Motor noises are
audible but dough is
not stirred
Bread pan is fixed
improperly or dough is too
large to be stirred
Check whether bread pan is fixed properly
and dough is made according to recipe and
the ingredients are weighed accurately
7
Bread size is so large
it pushes against
cover
Too much yeast, flour or
water, or environment
temperature is too high
Check the above factors, reduce ingredients
quantity or temperature
8
Bread size is too
small or bread has no
risen
No yeast or not enough
yeast, moreover, yeast may
have poor activity as water
temperature is too high or
yeast is mixed together
with salt, or the
environment temperature
is lower.
Check the amount and performance of
yeast, increase the environment
temperature
9
Dough is too large
bread pan is
overflowing
Too much liquid making
dough soft, too much
yeast.
Reduce the amount of liquids and improve
dough rigidity
10
1.used flour is not strong
enough to make dough rise
Use bread flour or strong powder.