Bergstrom H644 - Page 20

Bread Maker H644 Instructions for Use
Please read and retain these instructions for future reference v001: 15/03/21
Menus
Ingredient
Volume
Volume
Volume
Remark
[6]
cooked rice
2 cups
1.5 cups
1 cup
use cool downed cooked rice
[7]
high gluten
flour
2 cups/
280g
1.5cups/
210g
1cup/
140g
[8]
instant yeast
2
spoons
1.5 spoons
1.25 spoons
put on the dry flour,do not let
come in contact with liquid
7
Gluten
free
bread
bread
weight
1000g
750g
500g
time
3:05
3:00
2:55
[1]
water
270ml
210ml
150ml
[2]
salt
1.5spoo
ns
1spoon
0.5spoon
put on the corner
[3]
sugar
3.5scoo
p
3scoop
2.5scoop
put on the corner
[5]
oil
3
scoops
2.5 scoops
2 scoops
[6]
gluten free
flour
2cups/
280g
1.5cups/
210g
1cup/
140g
[7]
corn powder
2cups/
280g
1.5cups/
210g
1cup/
140g
can replace oat flour
[8]
instant yeast
1.5
spoons
1.25 spoons
1 spoon
put on the dry flour,do not let
come in contact with liquid
8
dessert
time
1:40
[1]
egg
2 pcs
[2]
milk
1cups
[3]
cooked rice
1.5
cups
[4]
sugar
0.5
cups