Need help?Do you have a question about the Best For BISTROT 446 and is the answer not in the manual?
General| Brand | Best For |
|---|---|
| Model | BISTROT 446 |
| Category | Convection Oven |
| Language | English |
Initial checks and preparation before oven installation.
Instructions for attaching feet and the water collection tray.
Cooking with steam at various temperature settings.
Cooking using hot air circulation for even browning.
Combines hot air and steam for tender results.
Uses hot air with humidity removal for crisp products.
Cooking based on internal product temperature and chamber settings.
Procedure for powering the oven on and off.
Setting parameters for manual cooking cycles.
Accessing options for language, time, and parameters.
Scheduling a baking cycle to start at a later time.
Guide to selecting the user interface language.
Procedure for setting the current time on the oven.
Storing and customizing up to 60 baking programmes.
How to run pre-programmed baking cycles.
Using the 12 built-in baking programmes.
Managing programs via USB storage.
Instructions for baking frozen pre-baked bread.
Guidelines for baking raw bread dough.
Recipe for Neapolitan pizza preparation.
Instructions for preparing sliced pizza.
Baking frozen croissants without thawing.
Baking instructions for biscuits.
Guidelines for baking muffins.
Baking frozen vol-au-vents.
Recipe for roasting potatoes.
Cooking instructions for various roasts.
Preparing chicken and roast fowl.
Steaming vegetables and other products.
Recipe for preparing steamed rice.
Cooking instructions for roast beef.
Instructions for preparing various roasts.
Recipe for baking fish.
Cooking various meats and fish on the grill.
Preparing chicken and roast fowl.
Steaming different types of vegetables.
Instructions for frying potatoes.
Recipe for roasting potatoes.
Baking frozen croissants.
Baking frozen pre-baked bread.
Reheating food items.
Rapid cooling of the oven using fans.
Manages oven washing system pumps and hoses.
Three sub-programmes for oven washing.
Details on preheating, program execution, and time extension.
Indicator lamps and signals at the end of a baking cycle.
Setting a baking program to start at a predetermined time.
Managing programs via USB storage.
Managing pre-installed baking programmes.
Managing user-created baking programmes.
List of error codes and their meanings.
Schedule for regular checks and maintenance by technicians.
Instructions for storing the oven during extended periods of non-use.
To Next Page
