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Oven type / build | Built-in |
---|---|
Number of cavities | 1 |
Heat source | Electric |
Oven size | Large |
Total oven interior capacity in litres | 71 |
Timer | Yes |
Built-in display | Yes |
Door material | Glass |
Cool door | Yes |
Child lock | Yes |
Oven interior light | Yes |
Lamp type | Halogen |
Number of lamps | 1 |
Voltage | 220 - 240 V |
Frequency | 50/60 Hz |
Installation Type | Built-in |
Cooling Fan | Yes |
Self-cleaning | Yes |
Width | 594 mm |
Depth | 548 mm |
General warnings and precautions for safe appliance operation.
Safety instructions regarding the halogen lamp in the cooking compartment.
Safety warnings and risks associated with the cleaning function.
Precautions to prevent damage to the appliance and its components.
Tips for reducing energy consumption during appliance use.
Guidelines for the proper disposal of used appliances.
Explains the appliance's control panel, buttons, touch fields, and selector.
Explains display functions, operating modes, and heating types.
Description of functions within the cooking compartment.
List and description of accessories supplied with the appliance.
Guidance on correctly inserting accessories into the cooking compartment.
Steps for initial setup, language/time settings, and cleaning before first use.
Guidance on setting the display language and clock time.
How to turn the appliance on, off, and pause operations.
Steps to initiate cooking operations.
How to choose and set different cooking modes.
Guide to selecting heating types and adjusting temperatures.
How to use and manage the rapid heating feature.
Instructions for setting cooking durations and end times.
How to use the built-in timer function.
Steps to enable or disable the childproof lock feature.
How to modify appliance settings like language and clock.
An overview of all accessible basic settings.
Procedure for adjusting the appliance's clock time.
Instructions on how to activate and use Sabbath mode.
Recommendations for appropriate cleaning agents for different surfaces.
How to select and initiate the self-cleaning cycle.
Steps to take after the cleaning cycle is complete.
Instructions for removing and reattaching the oven rails.
Procedure for detaching and reattaching the entire appliance door.
Steps to remove the door's protective cover for cleaning.
Guide to removing and refitting the glass panels of the door.
Common faults and their solutions that users can fix.
Explains error codes and troubleshooting steps.
Guide to safely replacing the internal light bulb.
Information on product identification numbers for service inquiries.
Information on the 'Dishes' mode and how to select a specific dish.
Steps for applying settings, continuing cooking, and managing operations.
Advice on using silicone moulds for baking.
Recommended settings and tips for various baking tasks.
Guidance on selecting the correct shelf levels for baking.
Recommendations for suitable accessories for cooking.
Specific tips and troubleshooting for baking different items.
Recommended settings and techniques for roasting and braising.
Information and settings for various grilling applications.
Instructions for making yogurt using the appliance.
Explanation of energy-efficient heating modes.
How to use the appliance for drying food items.
Instructions for preserving fruits and vegetables.
Guide to using the appliance for proofing yeast dough.
Instructions for defrosting various types of food.
How to keep cooked dishes warm in the appliance.
Tables of tested dishes and their recommended settings.