NL
super freezing Defrosting
frozen foods
Foods should be frozen to the core as
quickly as possible to preserve vitamins,
nutritional value, appearance and taste.
Depending on the type and preparation
method of the food, you can choose from
the following options:
The appliance works continuously after the super
freeze has been switched on. The
temperatures of the
freezer compartments are significantly
lower than during normal operation.
■ at ambient temperature
■ in the fridge
■ in the electric oven, with/without
hot air fan
Switch on super freezing a few hours
before freezing fresh food to avoid
unwanted
prevent temperature rise.
■ in the microwave
mAttention
Do not refreeze partially or completely
thawed frozen food. They can only be
frozen again after cooking or roasting
into a ready-made dish.
If you want to use the freezing power
according to the rating plate, you must
switch on the super freezing 24 hours
before freezing the fresh product.
This shortens the maximum storage
time.
Smaller amounts of food (max. 2 kg) can
be stored without using the super
freezing system
frozen.
Note
Performance
Operating noises may increase when the
super freeze system is turned on.
You can move the shelves and the door
shelves as desired:
■ Pull the shelf forward, lower it
slightly and swing it out to the side.
Fig. †
Switch on and off
Fig. †
■ Slightly lift the compartments in the door and take
them out. Fig. †
Press the temperature setting button 1
several times until the super 2 display lights
up.
Special edition
The superfreeze system switches off
automatically after 2½ days.
(not on all models)
Butter and cheese box
By lightly pressing in the middle of
the flap opens the butter compartment.
To clean, lift the butter compartment
slightly from below and take it out.
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