
Do you have a question about the Braun TributeCollection FP 3020 and is the answer not in the manual?
| Control type | Rotary |
|---|---|
| Bowl capacity | 2 L |
| Product color | Green, White |
| Pulse function | Yes |
| Variable speed | - |
| Bowl material | Plastic |
| Material knife | Stainless steel |
| Width | - mm |
|---|
Details the validity, transferability, and proof of purchase requirements for the warranty.
Outlines situations where the warranty service does not apply, including misuse and damage.
Specifies that normal wear of parts and damage from specific causes are not covered by the warranty.
Provides phone number and email address for warranty service inquiries and support.
Details the mailing address for sending defective products for warranty repair or replacement.
Essential safety precautions to reduce risks of fire, electric shock, and injury during use.
Emphasizes the importance of reading all instructions before operating the appliance.
Instructions to clean all parts before first use as described in 'Cleaning & Maintenance'.
Step-by-step guide on how to correctly attach the food processor bowl and its lid.
Instructions for safely removing the food processor bowl, lid, and blade after use.
Explains how to activate and use the pulse mode for specific food processing tasks.
Provides guidance on using the kneading hook or blade, including a chart for different dough types.
Step-by-step instructions for preparing yeast dough using the food processor.
Instructions for making pasta dough, including notes on adding liquid.
Guidance on preparing pastry dough, emphasizing dough consistency.
Step-by-step method for preparing cake mixtures involving creaming and folding.
Alternative method for preparing cake mixtures, processing all ingredients before adding liquids.
Step-by-step guide to assemble the mini chopper bowl, blade, and attach it to the processor.
Steps to insert and assemble the slicing, shredding, and grating attachments for use.
Specific steps and parameters for whipping sponge cakes using the appliance.
Guidelines for whipping egg whites, including quantity and speed settings.
Instructions for whipping cream, detailing quantities, speeds, and temperature notes.
Steps for attaching, using, and pouring juice with the citrus press attachment.
Important precautions for cleaning, including hand washing, stain removal, and avoiding submersion.











