9
1. Insert an empty funnel into the funnel rails.
2. Place an empty server under the funnel.
3. Connect the brewer to the power source. Make sure
the ON/OFF switch is ON (LED will be lit).
4. Water will flow into the tank and stop when the tank
is filled to its capacity. Display will show PLEASE
WAIT...TANK FILLING until tank is filled with water.
5. Wait approximately twenty minutes for the water in
the tank to heat to the proper temperature. Display
will show READY TO BREW...WATER TEMP: 205°
when tank is at operating temperature. Some water
will drip from the funnel during this time; this is due
to expansion and should not occur thereafter.
6. MODELS w/FAUCET: Place a small container beneath
the faucet and open the faucet handle. Release it when
you hear the tank refilling.
7. Water volumes and flow settings have been preset at
the factory. Refer to the Programming Manual should
the volume need to be increased or decreased.
8. The brewer is now ready for use in accordance with the
instructions for Tea Brewing and Coffee Brewing.
VIEWING ASSIGNED RECIPES
1. Make sure the ON/OFF switch is OFF (LED will not be lit).
2. Press and hold BREW A. The display will show the name of the recipe assigned to Brew A along with SWITCH
NOT ON. This is to indicate that a brew cannot be initiated while the ON/OFF switch is OFF.
3. Repeat for BREW B and BREW C.
4. (Twins only) Repeat steps 1 -3 for other side.
5 Make sure the "ENABLE BREW ON/OFF" switch is OFF. To view the asset number of the machine, press and
hold the left hidden button until the display reads: ANXXXXXX...ASSET NUMBER. Release the left hidden
button.
6. After a 5 second delay, the display will read: ITCBXXXXXXX. This is the serial number of the machine.
INITIAL SET-UP
36748.3 111010
205° F (96.1° C)
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