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If you require any technical guidance or find that your product is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions,
Care and maintenance
Looking after your appliance
Cleaning
WARNING! Isolate the power supply to the built-in
Hob and make sure that the built-in hob is cool.
Before cleaning your hob or performing
maintenance, make sure that the cooking zone
control knobs are set to ‘OFF’. To extend the life
of your hob, it must be cleaned frequently.
The built-in hob should preferable be cleaned
immediately after use, when it is still warm (but
not hot), with warm water and
soap. The soap should be rinsed away and dried
thoroughly. Avoid using abrasive detergents,
scourers, acidic cleaners such as lime scale
remover, etc, as these could damage the surface,
and can result in development of rust and
corrosion. If stains are particularly tough to
remove, use cleaners specifically recommended
to clean stainless steel and follow the instructions
provided with the cleaner. Never use steam
cleaner for cleaning the appliance.
Do not clean using caustic creams,
abrasive cleaning powders, thick wire wool
or hard tools.
Never use flammable agents like acid, thinner
or petrol when cleaning your hob.
Do not clean your hob with a steam cleaner.
Do not wash any part of your hob in a dishwasher.
Stainless Steel:
Stainless steel parts must be cleaned frequently
with mildly warm soapy water and a soft
sponge and then dried with a soft cloth. Do not
use abrasive powders or abrasive cleaning
materials. Do not leave anything spilled onto
stainless steel parts for long periods of time.
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