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Brand | CAB |
---|---|
Model | FABY 2 |
Category | Water Filtration Systems |
Language | English |
Checks for damage during transit and initial setup.
Electrical, dimensions, and gas details for different models.
Proper placement and ventilation for optimal operation and to prevent overheating.
Guidelines for safe electrical connections, grounding, and socket usage.
How to adjust the slush thickness using the dedicated wheel.
Instructions for removing the lid and filling the machine with product.
Guidelines for mixing product and required sugar content for proper freezing.
Setting the timer for day and night operation modes.
Steps to turn on the main power, light, and individual bowl freeze switches.
Turning off power, draining, filling with water, and removing the bowls.
Procedures for removing the spiral blade, suction cap, and bowl gaskets.
Detailed steps for disassembling and cleaning the tap components.
Instructions for reassembling bowl gasket, suction cap gasket, and spiral blade.
Inserting the tap spring and tap pin during tap reassembly.
Correctly inserting the main tap pin and fixing the handle.
Correctly inserting and securing the bowl onto the machine.
Daily cleaning of the external filter and monthly condenser maintenance.
Checking common gaskets for damage and replacement procedures.
Screwing and fixing the clumping plates to secure the lid.
Using the handle lock for complete or partial block of the tap.
A detailed exploded view of the machine components.
A detailed exploded view of the gear motor assembly.
A comprehensive list of all available spare parts with codes and descriptions.
A schematic of the electrical system with component identification.
A guide to diagnose and resolve common machine issues.