Caloric CPR SERIES - Hot Surfaces and Operational Cautions

Safety & Warnings
9
Use & Care Manual
P
OISONING HAZARD
N
EVER COVER ANY SLOTS, HOLES OR PASSAGES IN THE OVEN BOTTOM OR COVER
AN
ENTIRE RACK OR THE OVEN FLOOR WITH MATERIALS SUCH AS ALUMINUM
FOIL
. DOING SO BLOCKS AIRFLOW THROUGH THE OVEN AND MAY CAUSE
CARBON
MONOXIDE
POISONING. ALUMINUM FOIL LININGS MAY ALSO TRAP HEAT,
CAUSING
A FIRE HAZARD.
C
LEAN THE APPLIANCE WITH CAUTION. IF A WET SPONGE OR CLOTH IS USED TO
WIPE
SPILLS ON A HOT COOKING AREA, BE CAREFUL TO AVOID STEAM BURN.
S
OME CLEANERS CAN PRODUCE NOXIOUS FUMES IF APPLIED TO A HOT SURFACE
.
F
OLLOW THE DIRECTIONS OF THE CLEANER MANUFACTURER.
N
EVER USE THIS APPLIANCE AS A SPACE HEATER TO HEAT OR WARM THE ROOM
.
D
OING SO MAY RESULT IN CARBON MONOXIDE POISONING AND OVERHEATING
OF
THE APPLIANCE.
F
AILURE TO FOLLOW THIS ADVICE MAY RESULT IN POISONING OR DEATH.
H
OT SURFACE HAZARD
A
CCESSIBLE PARTS MAY BECOME HOT DURING USE.
D
O NOT TOUCH BURNERS, AREAS NEAR BURNERS, THE GRILL, GRIDDLE, GREASE
DRIP
-PANS, HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN – THESE MAY
BE
HOT ENOUGH TO CAUSE BURNS EVEN THOUGH THEY ARE DARK IN COLOR.
D
URING AND AFTER USE, DO NOT TOUCH, OR LET CLOTHING OR OTHER
FLAMMABLE
MATERIALS CONTACT THESE PARTS AND SURFACES UNTIL THEY HAVE
HAD
SUFFICIENT TIME TO COOL. OTHER PARTS AND SURFACES OF THE APPLIANCE
MAY
BECOME HOT ENOUGH TO CAUSE BURNS - AMONG THESE AREAS ARE THE
GRATES
, BACK TRIM AND OVEN VENTS AT THE BACK OF THE COOKTOP, FRONT
EDGE
, SURFACES ADJACENT TO THE COOKTOP, AND THE OVEN DOOR.
U
SE ONLY DRY POTHOLDERS – MOIST OR DAMP POTHOLDERS ON HOT SURFACES
MAY
RESULT IN BURNS FROM STEAM. DO NOT LET POTHOLDER TOUCH HOT
HEATING
ELEMENTS. DO NOT USE A TOWEL OR OTHER BULKY CLOTH.
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