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General| Hob type | Ceramic |
|---|---|
| Hob cover | No |
| Knobs color | Nickel |
| Product color | Black |
| Hob width size | 28.8 cm |
| Top surface type | Glass-ceramic |
| Appliance placement | Built-in |
| Cooking zone 1 type | Regular |
| Cooking zone 2 type | Large |
| Cooking zone 1 power | 1200 W |
| Cooking zone 1 shape | Round |
| Cooking zone 2 power | 1800 W |
| Number of cooking zones | 2 zone(s) |
| Cooking zone 1 power source | Electric |
| Number of gas cooking zones | 0 zone(s) |
| Number of simultaneously used cooking zones | 2 |
| Timer | Yes |
| Timer type | Digital |
| Control type | Touch |
| Control position | Front |
| Package depth | 610 mm |
| Package width | 392 mm |
| Package height | 115 mm |
| Package weight | 6000 g |
| AC input voltage | 230 V |
| Connected load (gas) | - W |
| Connected load (electric) | 3000 W |
Weight and Dimensions| Depth | 520 mm |
|---|---|
| Width | 288 mm |
| Height | 55 mm |
| Weight | 5000 g |
| Installation compartment depth | 500 mm |
| Installation compartment width | 268 mm |
Safety precautions for installing the hob, including electrical and cut hazards.
Safety guidelines during operation, maintenance, and regarding health hazards.
Warnings concerning hot surfaces and potential cuts from components.
Diagrams and descriptions of the hob's physical layout and control interface.
Instructions on how to operate the touch-sensitive controls effectively.
Guidelines for selecting suitable cookware for optimal performance.
Step-by-step guide to begin cooking and operate the appliance.
Steps to turn off the hob, lock controls, and info on over-temperature protection.
Instructions for using the timer as a minute minder or for automatic zone shut-off.
General advice, cooking tips, and recommended heat settings for various tasks.
Instructions for cleaning and maintaining the hob to ensure longevity.
Troubleshooting common problems and useful advice for users.
Detailed product specifications, dimensions, and power requirements.
Choosing and preparing necessary materials for hob installation.
Essential checks for the work surface, environment, and hob before installation.
Post-installation verification of ventilation and cable access.
Guidance on positioning fixing brackets for secure installation.
Important warnings and precautions related to the installation process.
Instructions for electrical connection to the mains power supply.
Information on proper product disposal and environmental compliance.
