GB 12
4. Oven cleaning and maintenance
4.1 General notes on cleaning
The lifecycle ofthe appliance canbeextended through regularcleaning. Waitforthe oven tocool before
carrying out manual cleaning operations. Never use abrasive detergents, steel wool or sharp objects for
cleaning, so as to not irreparably damage the enamelled parts. Use only water, soap or bleach-based
detergents (ammonia).
GLASS PARTS
It is advisable to clean the glass window with absorbent kitchen towel after every use of the oven. To
remove more obstinate stains, you can use a detergent-soaked sponge, well wrung out, and then rinse
with water.
OVENWINDOW SEAL
If dirty,the seal can becleaned with a slightlydamp sponge.
ACCESSORIES
Clean accessories with a wet, soapy sponge before rinsing and drying them: avoid using abrasive
detergents.
DRIP PAN
After using the grill, remove the pan fromthe oven. Pour the hot fat intoa container and washthe pan in
hot water,using a sponge andwashing-up liquid.
If greasy residues remain, immerse the pan in water and detergent. Alternatively, you can wash the pan
in thedishwasher or usea commercialoven detergent. Neverput a dirtypanback intothe oven.
4.2 Maintenance
REMOVAL OF THEOVEN WINDOW
1. Openthe frontwindow.
2. Open the clamps of the hinge housing on the right and left side of the front window by pushing them
downwards.
3. Replace the windowby carrying outthe procedurein reverse.
REMOVINGAND CLEANING WIRERACKS
1. Remove thewire racksby pullingthemin the directionof the arrows (see below)
2. To clean the wire racks either put them in the dishwasher or use a wet sponge, ensuring that they are
dried afterwards.
3. Afterthe cleaning processinstallthe wireracks inreverseorder.