15
Cleaning and Maintenance
Maintenance
Daily Maintenance
1. Check all of the wash arm and rinse arm spray jets and clean as necessary.
2. Make sure the water supply is on and that the drain is not clogged.
3. Check the temperature gauges and/or displays to ensure that they are operating.
4. Make sure dish racks are in good condition.
5. Check the chemical containers and rell as required.
6. Follow the cleaning procedures given above.
Weekly Maintenance
1. Perform Steps 1-5 in the Daily Maintenance.
2. Inspect water lines for leaks.
3. Check for water leaks underneath the dishwasher.
4. Make sure the oor drain and/or piping handles the drain water discharge.
5. Make sure the dishwasher is level.
6. Clean accumulated lime deposits from the wash tank heating element.
7. Inspect the scrap screen and replace it if damaged.
8. Check the spray arms and replace or repair if damaged.
NOTE:
Consult your chemical supplier for chemical dispensing system maintenance.
To Next Page
Loading...
Need help?
General
