Char-Broil Offset Smoker 430 13201595 User Manual

Product Guide
Model 13201595
Tools needed for assembly:
Phillips Screwdriver
Flat Head Screwdriver
Two Adjustable Wrenches
Hammer
FOR OUTDOOR USE ONLY
If you have questions or need assistance during assembly, please call 1-800-241-7548.
To insure your satisfaction and for follow-up service, register your appliance online at www.charbroil.com/register
42805125 - 07/19/12
Serial Number
Date Purchased
IMPORTANT: Fill out the product record information below.
Offset Smoker 430
© 2013Char-Broil, LLC
Printed in China
• Columbus, GA 31902 •
Read and follow all safety statements, assembly
instructions, and use and care directions before
attempting to assemble and cook.
INSTALLER/ASSEMBLER:
Leave this manual with consumer.
CONSUMER:
Keep this manual for future reference.
Some parts may contain sharp edges! Wear
protective gloves if necessary.
CAUTION
THIS UNIT IS HEAVY! DO NOT attempt to assemble
without a helper.
CAUTION
CAUTION
WARNING
CARBON MONOXIDE HAZARD
Burning charcoal inside can kill you. It gives off carbon
monoxide, which has no odor. NEVER burn charcoal
inside homes, vehicles, or tents.
WARNING
Failure to follow all manufacturer’s instructions could
result in serious personal injury and/or property
damage.

Char-Broil Offset Smoker 430 13201595 Specifications

General

Type	Offset Smoker
Primary Cooking Area	430 sq. in.
Fuel Type	Charcoal
Material	Steel
Dimensions	57.9 in. H x 57.5 in. W x 26.2 in. D
Grate Material	Porcelain-coated steel
Smoker Box	Yes
Temperature Gauge	Yes
Warranty	1 year
Cooking Area	430 sq in

Summary

Preparing and Using Your Smoker

GRILLING

Information on using charcoal or a combination of charcoal and wood as the fuel source for grilling.

SMOKING AND SLOW COOKING

Instructions for using the smoker for smoking or slow cooking, including fuel recommendations.

COOKING TIPS

Building Your Fire

Step-by-step instructions for building and lighting a charcoal fire for grilling.

Know When Your Fire is Ready

Tips for determining when coals are ready for grilling and how to adjust fire temperature.

GRILL MAINTENANCE

THE HEAT OF THE COALS

A guide to understanding coal heat levels based on visual cues and temperature ranges.

LIMITED WARRANTY

ASSEMBLY

Step 1: Attach leg supports to smoker chamber.

Step 2: Lay unit on smoker chamber. Attach leg braces.

Step 3: Slide axle into ends of legs and attach wheels.

Step 4: Pre-assemble Firebox Lid and Bottom. Place firebox onto smoker chamber.

Step 5: Attach hinge halves to smoker chamber and lid. Secure with hinge pins.

Step 6: Insert smoke stack through smoker chamber lid.

Step 7: Place fiber washers on handle rods. Attach handles to doors.

Step 9: Attach shelf support and side shelf to smoker chamber.