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Char-Broil RED User Manual

Char-Broil RED
27 pages
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Table of Contents

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Char-Broil RED Specifications

General IconGeneral
BrandChar-Broil
ModelRED
CategoryGrill
LanguageEnglish

Summary

Infrared Cooking System Benefits

Flavor for You

The 100% infrared heat sears in flavor and keeps foods moist.

Getting Started: First Time Use and Setup

Initial Grill Preparation

Steps for initial grill cleaning, burn-in, and safety checks.

Attaching Your LP Tank

Step-by-step guide to safely connect the LP gas cylinder to the grill.

Grill Operation and Features

Resetting the Gas Regulator Safety Device

Procedure to reset the gas regulator if low temperatures occur.

Preheating and Auto-Clean™ Feature

Instructions for preheating the grill and using the Auto-Clean™ feature.

Auto-Clean™ Operation Details

Digital Display Panel

Understanding Panel Components

Explains components like the tank gauge, temperature probe, and timer.

Setting Temperature and Timer

How to set and adjust timer and temperature values using the controls.

Infrared Grilling Principles

What is Infrared Energy?

Explains infrared energy and its cooking advantages over traditional grills.

Cooking with Infrared Energy

Tips on searing, oil use, sauces, and adjusting cooking times.

Cooking Techniques

Searing and Grilling Basics

Searing Techniques

Achieving a desirable crust and understanding the Maillard reaction.

Grilling Beef and Pork

Grilling a Succulent Beef Steak

Guide to grilling beef steaks for tenderness and flavor.

Grilling Tender and Moist Pork

Advice on grilling pork for tenderness and juiciness.

Pork Preparation and Ribs

Grilling Fruits and Chicken

Chicken and Rotisserie Cooking

Rotisserie Cooking Details

Rotisserie Cooking Times and Temperatures

Cleaning Your Grill

Routine Service & Maintenance

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