Remove all parts of the multi-cooker from the packaging.
1. Wash all the accessories in warm soapy water using a non-abrasive sponge.
2. Rinse and dry thoroughly. NEVER immerse the main unit in water. Place the multi-cooker
on a flat, level, heat-resistant surface.
3. Turn on and run a baking cycle in a well-ventilated area for 10 minutes to remove the odor.
4. The aluminum cooking pot is suitable for searing on gas or induction cooktops. Please read
the instructions below carefully.
NOTE: DO NOT use metal utensils, as they will scratch the nonstick coating on the pot.
BEFORE USING YOUR MULTI-COOKER
SAVE THESE INSTRUCTIONS
PRODUCT DIAGRAM
English - 4
Congratulations on your purchase of a Chef’sChoice® All-In-One Multi-cooker!
1. Lid handle
2. Glass lid
3. Frying basket
4. Steam rack
5. Cooking pot handle
6. Cooking pot
7. Main unit handle
8. Main unit
9. Control panel
10. Slotted spoon
11. Tong
1
3
5
2
4
6
7
8
9
10
11