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General| Type | Undercounter Dishwasher |
|---|---|
| Rack Size | 500 x 500mm |
| Water Pressure Required | 2-4 bar |
| Voltage | 230 V |
| WRAS Approved | Yes |
| Detergent Pump | Yes |
| Rinse Aid Pump | Yes |
| Drain Pump | Yes |
| Plates per Hour | 540 |
| Baskets per Hour | 30 |
| Pump | Yes |
| Break Tank | Yes |
Instructions for installing and commissioning the machine.
Guidelines for servicing and repairing the machine.
Explains DANGER, Warning, and Caution symbols indicating hazard levels.
Covers mains voltage, salt, chemicals, and operational precautions for safety.
Steps and flow diagram for pressurised fill and heat.
Steps and flow diagram for unpressurised fill and heat.
Step-by-step procedure for wash and rinse cycle.
Steps to adjust rinse aid and detergent dosage.
Procedure to prime chemical pumps before use.
How to set the water softener based on water hardness.
Menu to view sensor readings and select programs.
Configuration of wash and rinse tank interlock settings.
Procedure to restore the machine to its default factory settings.
List of error codes and their potential causes for troubleshooting.
Procedure to configure the control board base set for the machine.
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