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Need help?Do you have a question about the CMA Dishmachines CMA-180 and is the answer not in the manual?
Details water consumption, operating cycle, capacity, water requirements, and dimensions for specific models.
Provides an overview of the CMA-180 dishmachine and its basic operation.
Details the process of receiving, unpacking, and installing the dishmachine.
Instructions for installing the exhaust fan control kit.
Details the CMA-180 water tempering valve kit and its components.
A checklist to verify all installation requirements are met.
Step-by-step guide for starting up the dishmachine, especially for high temp.
Outlines the necessary electrical specifications and wiring for the CMA-180.
Illustrates various wiring configurations for 3-phase and 1-phase power.
Provides a troubleshooting guide for common technical issues and their causes/solutions.
Lists the essential parts included in the initial parts kit for the CMA-180.
Explains the auto-fill solid state timer and how to adjust its time setting.
Electrical wiring diagram for the CMA-180 model equipped with a booster heater.
Electrical wiring diagram specifically for CMA-180 models with only a booster heater.
Electrical wiring diagram for CMA-180 models that do not include a booster heater.
Electrical wiring diagram for the 480V CMA-180 model without a booster heater.
Electrical wiring diagram for the 480V CMA-180 model that includes a booster heater.
General| Model | CMA-180 |
|---|---|
| Type | Undercounter Dishwasher |
| Wash Cycle Time | 90 seconds |
| Racks per Hour | 40 |
| Wash Temperature | 150°F |
| Rinse Temperature | 180°F |
| Electrical Requirements | 120V, 60Hz |
| Amperage | 15 Amps |
