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CMA Dishmachines GW-100 - User Manual

CMA Dishmachines GW-100
10 pages
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www.cmadishmachines.com
MODEL GW-100
INSTALLATION & OPERATION
REV.1.00
800-854-6417
FAX 714
-
8
95
-
2
141
Owner’s Manual
Keep with machine for reference
CMA DISHMACHINES
12700 KNOTT AVENUE
GARDEN GROVE, CALIFORNIA 92841

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Questions and Answers

Summary

1. Receiving

2. Specifications

3. Installation

3.1. Electrical

Details electrical connection requirements for the machine.

3.2. Plumbing

Provides instructions for connecting water supply and drain.

4. Operation

4.1. Filling of the Wash Tank

Instructions for filling the wash tank with water and activating the heating element.

4.2. Operation Instructions

Steps for operating the machine, including chemical dosage and conveyor use.

4.3. Cleaning Instructions

Guidance on cleaning procedures for the machine.

5. Troubleshooting

6. Electrical Diagram

CMA Dishmachines GW-100 Specifications

General IconGeneral
TypeUndercounter
Wash Cycle Time90 seconds
Racks per Hour40
Rack Size20" x 20"
Wash Temperature140°F
Rinse Temperature180°F
Construction MaterialStainless steel
Wash Arm TypeUpper and Lower Rotating Wash Arms

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