Convotherm 4 Assembly Instructions

2.5 Additional Hazards and Safety Measures During Operation and
Cleaning
Operation and cleaning
When operating and cleaning the combi oven, keep the following hazards in mind and take the actions
required in order to eliminate and/or minimize these hazards:
Risk / hazard Where and in which situations will
the risk/hazard exist?
What to do
Explosion hazard
posed by gas leaks
Whenever the connections are not
disconnected before moving the unit
Disconnect the connections
Safety device:
■
Wall anchoring kit
Burn and fire hazard
posed by hot combus‐
tion exhaust air
■
Between the units
■
Whenever an excessive amount of
heat is produced due to improper
assembly
Do not use any gas exhaust system
other than the specified one
Risk of electric shock
due to damaged con‐
nection cable
■
Whenever transporting the unit
■
Whenever the connection cable is
routed across sharp sheet metal
edges
■
At the back of the unit
■
Whenever the unit is on rollers
■
Check the connection cable
■
Check the connection cable’s rout‐
ing
Risk of electric shock
due to moisture enter‐
ing the wiring compart‐
ment
■
On the unit
■
Improper assembly
Follow the instructions to assemble
everything properly
Contact with cleaning
agents
When cleaning agent tubes are
damaged or cut by sharp compo‐
nents
Follow the installation sequence in
the instructions
Risk of scalding
■
Whenever opening the bottom
unit’s door
■
Whenever removing GN contain‐
ers
■
Exercise caution when performing
maintenance work
■
When handling bakeware contain‐
ing liquid food or food that will be‐
come liquefied during cooking,
make sure to only slide the bake‐
ware into fully visible shelf levels,
as well as to pull it out in a com‐
pletely horizontal position
Fall hazard as a result
of wet floors
When cleaning agent tubes are
damaged or cut by sharp compo‐
nents
Check to make sure that the clean‐
ing agent tubes are routed properly
Pinch point hazard for
hands and fingers
When installing the side panels
■
Exercise caution when performing
maintenance work
■
Wear the required personal pro‐
tective equipment
Risk of burns posed by
hot surfaces
■
On the exhaust duct
■
On the exhaust ducts
■
Everywhere on the inside
■
On the outside of the unit door
■
Wear the required personal pro‐
tective equipment
■
Let the units cool down before
cleaning
Moving units during operation
When moving units on a base with rollers while the combi ovens are running, keep the following haz‐
ards in mind and take the actions required in order to eliminate and/or minimize these hazards:
2 For Your Safety
13

Convotherm 4 Specifications

General

Model	Convotherm 4
Type	Combination Oven
Temperature Range	30°C to 300°C
Hygienic Door Handle	Yes
Construction	Stainless steel
Cooking Modes	Convection, Steam, Combination
Energy Source	Electric
Cleaning System	Automatic Cleaning System
Power Supply	400V