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4. Flushing out the machine and internal piping
Before using for the first time or after long pauses (e.g. holidays) and
when changing between tea and coffee capsules, the machine must be
flushed out. This short procedure thoroughly flushes out and cleans the
internal piping.
– Turn on the machine with the main power switch
– Place an empty cup under the coffee dispenser. For large cups remove
the upper drip tray and place the perforated grate on the lower tray.
Important: make sure that there is no capsule in the opening and
close the operating handle
– Press the cleaning key
(all keys light up). Press the cleaning key
again to start flushing (the other key lights go out, and the pump starts
pumping water through the system)
– The pump stops automatically after about 15 seconds (flushing can
be repeated or stopped at any time by pressing the cleaning key
again)
– Caution: Beware of scalding water! Danger of scalding!
– If you pressed the cleaning key
several times, empty the drainage
water container (see page 14)
5. Making coffee or tea
To make coffee or tea with this machine you need
cremesso
capsules.
Various kinds of coffee (including decaffeinated) and tea are available. Use
one capsule per cup.
Before you make coffee or tea for the very first time or after long pauses
(e.g. after the holidays), clean and flush out the internal piping (see previ-
ous section).
– Be sure there is enough water in the tank before making coffee
– Place an empty cup under the dispenser. For large cups remove
the upper drip tray and place the perforated grate on the lower tray
1. Move the operating handle back completely
2.
Let the
cremesso
capsule fall straight into the container so that it posi-
tions correctly.
Important
: to avoid damaging your machine, never use other makes of
capsule
3.Move the operating handle completely forward to load the capsule into
the brewing position (the capsule foil is «perforated» check)
...Continued
Starting up
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