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Steps for turning on the grill after initial setup and basic operational guidance.
Procedure for manually lighting the grill if the automatic hot rod fails.
Instructions for cleaning grease buildup in the drain system to prevent fires.
Guidance on cleaning the chimney and creosote accumulation.
Recommendations for cleaning and protecting the exterior of the grill.
Advice on cleaning grill grates and the internal temperature probe.
Instructions for periodic ash cleaning from the firepot.
Diagnosing and resolving issues with power, fuse, hot rod, control board, or auger motor.
Troubleshooting steps for when the fire in the firepot extinguishes.
Guidance on the correct procedure for starting the grill.
Addressing issues with inaccurate temperature readings.
Resolving problems related to excess or discolored smoke.
Information on obtaining replacement parts.
Interpreting and responding to error codes displayed on the controller.
Requirement for proof of purchase to access warranty services.
Details of the one-year limited warranty for parts.
Exclusions and limitations of the warranty coverage.