1 cup our
1 tbsp sugar
2 tsp baking powder
¼ tsp salt
1 egg
1 cup milk
2 tbsp melted butter or vegetable oil
INGREDIENTS:
classic
waffles
DIRECTIONS:
In a medium bowl, sift the our, sugar, baking powder, and salt. Whisk the egg,
milk, and melted butter in a separate bowl. Add the wet ingredients to the dry
and mix until just incorporated.
Grease the Wafe Maker with butter or coat with a light coat of cooking spray.
Pour ¼ cup of the batter into the Mini Maker Wafe and cook until golden
brown. Repeat with the remaining batter.
Serve with a drizzle of maple syrup and fresh berries.
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