4
Place or pour batter onto the
Cooking Surface (photo D) and
close the Cover.
using your mini maker waffle
∙ 12 ∙
3
Carefully lift the Cover by the
Cover Handle and spray both
Cooking Surfaces with a small
amount of non-aerosol cooking oil
(photo C).
∙ 12 ∙
C D
Aerosol cooking sprays often contain additives that
can cause nonstick surfaces to become sticky and
hard to clean over time. To ensure the longevity of
your product, use a spray bottle and a neutral oil
(vegetable, canola, etc.) to lubricate cooking surfaces.
C
h
e
f
T
i
p
!