1 cup our
1 tbsp sugar
2 tsp baking powder
¼ tsp salt
1 egg
1 cup milk
2 tbsp melted butter or vegetable oil
classic
mini waffles
Directions:
1. In a medium bowl, sift the our, sugar, baking powder, and salt. Whisk the egg, milk, and
melted butter in a separate bowl. Add the wet ingredients to the dry and mix until
just incorporated.
2. Grease the Multi Mini Wafe Maker with butter or coat with a light coat of cooking spray.
Pour ¼ cup of the batter into the Multi Mini Wafe Maker and cook until golden brown.
Repeat with the remaining batter.
3. Serve with a drizzle of maple syrup and fresh berries.
Ingredients:
∙ 16 ∙