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The hob must be installed by a qualified
person in accordance with the regulations in
force.
Installation is the buyer’s responsibility.
The manufacturer accepts no liability for this
service.
Any action that the manufacturer has to take
as a result of an erroneous installation will
not be covered by the warranty.
3 Installation
Preparation of location and
electrical and gas installation for
the appliance is the customer’s
responsibility.
DANGER The product must be
installed in accordance with all
local gas and/or electrical
regulations.
DANGER
Prior to installation, visually check if
the product has any defects on it. If
so, do not have it installed.
Damaged products cause risks for
your safety.
Before installation
The hob is designed for installation in a
commercial worktop. A safety distance must
be left between the appliance and the
kitchen walls and furniture. See figure
overleaf (values in mm).
It can also be used in a free standing
position. Allow a minimum distance of 750
mm above the hob surface.
(*) If a cooker hood is to be installed above
the cooker, refer to cooker hood
manufacturer' instructions regarding
installation height (min 650 mm)
Remove packaging materials and transport
locks.
Surfaces, synthetic laminates and adhesives
used must be heat resistant (100 °C
minimum).
The worktop must be aligned and fixed
horizontally.
Cut aperture for the hob in worktop as per
installation dimensions.
Cupboard design
Cooking appliances generate considerable
heat. The layout and materials of the
mounting cabinet should take account of
these characteristics.
Surfaces and surrounding edges
immediately adjacent to the hob should be
able to withstand temperatures of up to 100°
C without delaminating or discolouring.
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