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5 How to use the hob
x Before frying foods, always dry them well
and gently place into the hot oil. Ensure
complete thawing of frozen foods before
frying.
x Do not cover the vessel you use when
heating oil.
x Place the pans and saucepans in a
manner so that their handles are not over
the hob to prevent heating of the handles.
Do not place unbalanced and easily tilting
vessels on the hob.
x Do not place empty vessels and
saucepans on cooking zones that are
switched on. They might get damaged.
x Operating a cooking zone without a vessel
or saucepan on it will cause damage to the
product. Turn off the cooking zones after
the cooking is complete.
x As the surface of the product can be hot,
do not put plastic and aluminum vessels
on it.
x Such vessels should not be used to keep
foods either.
x Use flat bottomed saucepans or vessels
only.
x Put appropriate amount of food in
saucepans and pans. Thus, you will not
have to make any unnecessary cleaning
by preventing the dishes from overflowing.
x Do not put covers of saucepans or pans
on cooking zones.
x Place the saucepans in a manner so that
they are centered on the cooking zone.
When you want to move the saucepan
onto another cooking zone, lift and place it
onto the cooking zone you want instead of
sliding it.
Switching on the hotplates
Use hotplate knobs to operate the hotplates.
Move the hotplate knobs to the relevant level
in order to obtain the desired cooking level.
DANGER Risk of fire by
overheated oil! When you heat
oil, do not leave it unattended.
Never try to extinguish the fire
with water! When oil has
caught fire, immediately cover the
pot or pan with a lid. Switch off
the hob if safe to do so and phone
the fire service.
General information about cooking Using the hob
* List of advised diameter of pots to be used
on related burners.
1 Hotplate 14-16 cm
2 Hotplate 18-20 cm
3 Hotplate 14-16 cm
4 Hotplate 18-20 cm
Using hotplates
Hob knobs can be turned in both directions
and this provides temperature control in
steps.
If the hob is equipped with
hotplates featuring Booster
function, relevant hotplate
will be marked with a red dot.
Note: Depends on model.
Cooking
level
1 2 — 3 4 — 6
warming
stewing,
simmering
boiling
Switching off the hotplates
Turn the hotplate knob to OFF (upper)
position.
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