17
Figure 19 Figure 20
Second element
DOUBLE RADIANT ZONE (fig. 20)
The heating element is formed of a coil of resistant material which reaches the working
temperature quickly.
Operation of the cooking zone is controlled by a continuous energy regulator from 1 to
12 (maximum temperature) (fig. 19).
To turn on both zones of the double element, turn the double element knob fully
clockwise to the position .
To reduce the heat of the full double element, turn its knob anticlockwise to setting 12
or lower. Adjust the heat during cooking as necessary.
Note: if you leave the knob at the position, the full double element will remain at
the highest heat setting.
To return to using only the inner zone of the double element, first turn the knob
to the
0 (off) position (you should feel a click) and then clockwise to a setting from 1 to
12.
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