EasyManua.ls Logo

Denver Instrument TP-303 User Manual

Denver Instrument TP-303
115 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Page #1 background imageLoading...
Page #1 background image
TP Series
Electronic Precision Balances/ Elektronische
Präzisionswaagen / Balances électroniques
de précision / Balanzas electrónicas de precisión
Operating Instructions / Betriebsanleitung /
Mode d’emploi / Instrucciones de funcionamiento

Table of Contents

Question and Answer IconNeed help?

Do you have a question about the Denver Instrument TP-303 and is the answer not in the manual?

Denver Instrument TP-303 Specifications

General IconGeneral
BrandDenver Instrument
ModelTP-303
CategoryScales
LanguageEnglish

Summary

Warnings and Safety Precautions

General Safety Guidelines

Essential safety advice to prevent equipment damage and ensure proper use.

Setup Precautions

Warnings and advice on cable connections, placement, and environmental factors during setup.

Getting Started

Storage and Shipping Conditions

Guidelines for protecting the balance during storage and transport.

Unpacking and Initial Inspection

Steps for unpacking the balance and checking for any visible damage.

Installation Location Advice

Advice on selecting a suitable location, avoiding heat, drafts, and vibrations.

Balance Conditioning Procedure

Procedure to acclimate the balance to room temperature after significant temperature change.

Balance Assembly Configurations

Detailed steps for assembling balances with various draft shields and weighing pan types.

Power Connection and Battery Use

Connecting to AC Power

Instructions for connecting the balance to AC power using the provided adapter.

Battery Operation and Disposal

Guidance on using batteries and their proper disposal according to regulations.

Balance Leveling and Security

Leveling the Balance

Procedure for ensuring the balance is level using the adjustable front feet.

Anti-theft Locking Device

Instructions for using the mounting lug to secure the balance against theft.

Operation

Basic Weighing Function

Step-by-step guide for performing a standard weighing operation.

Warmup Time

Explanation of the necessary warm-up period for accurate weighing results.

Calibration and Adjustment

Calibration Prerequisites

Conditions required for calibration and available weight units for adjustment.

External Calibration/Adjustment

Detailed procedure for calibrating the balance using external calibration weights.

Internal Calibration/Adjustment

Procedure for calibrating the balance using its built-in internal weight.

Application Programs

Net-Total Formulation/Second Tare Memory

Program for weighing components for mixture formulation, utilizing tare memory functions.

Counting Program

Program to determine the number of identical items by weighing a reference sample.

Weighing in Percent Program

Program to display weight readouts as a percentage of a defined reference weight.

Weigh Averaging Program

Program to calculate an average weight from multiple readings, useful in unstable conditions.

Toggling Between Weight Units

Program allowing the user to switch the display between two different weight units.

Configuring the Balance

Setting Parameters via Menu Codes

Guide on how to configure balance settings by navigating through menu codes and options.

Balance Operating Menu Overview

A hierarchical overview of the balance's menu structure, detailing functions and parameters.

ISO/GLP-compliant Printout

Printout Features

Details on the parameters included in the GLP header and footer for recorded measurements.

Printout Settings and Configuration

How to configure menu settings for ISO/GLP compliant records and line formats.

Data Interface

Data Interface Purpose

Explanation of the balance's interface port for connection to external devices like computers or printers.

Data Interface Preparation

Information on setting interface parameters and obtaining data interface descriptions.

Error Codes

Care and Maintenance

Service and Repairs

Guidance on professional servicing and authorized repair procedures for the balance.

Cleaning Procedures

Detailed instructions for cleaning the balance body and weighing pan.

Cleaning Stainless Steel Surfaces

Specific methods for cleaning and maintaining stainless steel parts of the balance.

Safety Inspection

Procedure for inspecting the balance's safety and taking action if warranted.

Instructions for Recycling

Overview

Specifications

Technical specifications for the TP-214 balance model, including weighing capacity, readability, and dimensions.

CE Marking

Related product manuals