7. Press the mode selection button to switch and choose the appropriate
cooking model or press temperature increase/decrease button and time
increase/decrease button to choose appropriate time and temperature.
8. Press the ON/OFF button once more to start cooking.
9. When you hear the timer beep, the set preparation time has elapsed. Pull
the pot out of appliance and place it on a heat-resistant surface.
Warning: Use caution when removing the basket and drip tray as hot
steam and air will expel from the Air Fryer.
10. Check to see if cooking is done. If the cooking is not done yet, simply slide
the pan back into the appliance and set the timer to a few extra minutes.
11. If the cooking is done, carefully pull out the pan, press the basket release
button and lift the basket out of pan to remove the cooked food. Do not turn
the basket upside down with the pan still attached to it as any excess oil
that has collected at the bottom of the pan will leak into the cooked food.
12. Empty the basket into a bowl or onto a plate. The appliance is now ready
for the next cooking task.
CLEANING AND CARE
1. Before cleaning, turn the timer to 0, unplug the appliance and wait for the
appliance to cool down. Do not touch the surface until it has cooled down.
2. Never immerse the device in water or any other liquid. The device is not
dishwasher proof.
3. Clean the surface of the fryer pot and basket with hot water, neutral
detergent and a non-abrasive sponge. If dirt is stuck to the basket or
bottom of the pan, fill the pan with hot water with some detergent.
Place the basket back into the pan and let the pan and basket soak for
about 10 minutes.
4. Use a damp cloth to wipe the surface of the fryer. Never use harsh
and abrasive cleaners, souring pad or steel wool, which can damage
the device.
5. If you do not intend to use the appliance for a long time, please clean it,
and store it in a cool and dry place.
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