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Perfect•Temp Roll-in Refrigerator Cleaning
1. Use proper detergent, i.e., a sanitizer or mild detergent (neutral or mildly alkaline)
recommended for metal surfaces. Follow with a sanitizing rinse solution. Quats are usually
the best sanitizing agents. Always follow label directions when using these products.
CAUTION: Do not use abrasive cleaning solvents. Never scour any part of your
refrigerator.
2. Prior to initial use, it’s advisable to wash the interior of the refrigerator. Wash
with a mild detergent and water solution; rinse with clear water and sanitizing solution.
Allow cabinet to air dry.
3. Clean and sanitize exterior surfaces daily. Dip cellulose sponge into cleaning
solution, wipe down surfaces, and polish with a clean, soft cloth. Wipe in direction of grain.
4. Use a stainless steel cleaner/polish weekly to maintain a shining surface.
5. Interior surfaces can be cleaned weekly. Follow procedure for initial cleaning.
(See No. 2 above.)
Perfect•Temp Door Option Cleaning
Proper cleaning procedures and use of chemically compatible cleaners are important
to maintain door appearance.
Cleaning Procedures:
• Wash doors with mild soap or detergent and lukewarm water. (See list of
compatible cleaning agents below.)
• Gently wash doors with soft cloth or sponge to loosen dirt and grime. DO
NOT SCRUB.
• Rinse well with clear water.
• Dry thoroughly with a chamois or cellulose sponge to prevent water spotting.
NOTE: A squeegee can be used ONLY on the initial pass over the door surface that
is “dripping wet.” A soft cloth or sponge should be used to remove the remaining water
streaks and spots, not a squeegee.
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