www.dipgrinders.ro • office@dipgrinders.ro 9
4. INSTALLATION – LOCATION – START-UP
Precautions for installation
The manufacturer has obviously taken every possible precaution to guarantee user
safety, but the different installation and/or transport conditions could give rise to
uncontrollable or unpredictable conditions; so it is always necessary to asses’ possible
hidden hazards and to consider the following suggestions:
• The packing elements (cardboard, metal staples, etc) can cut, wound or cause
accidents if they are not handled carefully or if they are used incorrectly; do not
leave them accessible to children or to unsuitable people.
• Any fault or defect should be promptly notified to the personnel who are
authorized to carry out installation and maintenance.
• An earth connection is mandatory, as is the system’s conformity with the
regulations in force in the country of installation. The manufacturer accepts no
responsibility for accidents due to non-compliance with regulations.
• The use of extensions or flying connections is prohibited. The working
environment is heavily exposed to water and damp which prevents the natural
conditions for insulating the system.
• Only authorized, qualified personnel must install the machine.
• Check the condition of the components and, should defects or faults arise, stop
the installation and ask for their replacement.
• Ensure that the power supply voltage (see rating plate) is the same as that of the
main supply network to be used in the place of installation.
• The customer must provide for the machine’s power supply, protecting the line
with a suitable safety cutout (lifesaver).
•
Start-up
Attention: the earth connection is mandatory.
After you have made the electrical connection, remove the container’s lid and put the
coffee beans into it.
Put the bag (in which the grind coffee will go) and fix the bag between the nose and the
discharge tube. Push the on/off switch and grind coffee.
To Next Page
Loading...