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ECG SO 375 User Manual

ECG SO 375
52 pages
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SUŠIČKA OVOCE
VOD K OBSLUZE
CZ
SUŠIČKA OVOCIA
VOD NA OBSLUHU
SK
SUSZARKA DO OWOCÓW
INSTRUKCJA OBSŁUGI
PL
GYÜMÖLCSSZÁRÍTÓ
HASZNÁLATI ÚTMUTA
HU
OBSTTROCKNER
BEDIENUNGSANLEITUNG
DE
FRUIT DEHYDRATOR
INSTRUCTION MANUAL
EN
Před uvedením výrobku do provozu si důkladně pročte tento návod a bezpečnostní pokyny, které jsou v tomto návodu obsaženy. Návod mu
t vždy přiložen k přístroji. Pred uvedením výrobku do prevádzky si dôkladne prečítajte tento návod a bezpnostné pokyny, ktoré sú v tomto
návode obsiahnuté. Návod musí byť vždy priložený kprístroju. Przed pierwszym użyciem urządzenia prosimy ouwne zapoznanie się zinstrukcjami
dotyczącymi bezpieczeństwa iużytkowania. Instrukcja obsługi musi być zawsze dołączona. A termék használatba vétele előtt  gyelmesen olvassa el
ezt a használati útmutatót és az útmutatóban található biztongi rendelkezéseket. A használati útmutatót tartsa a késk közelében. Bitte lesen Sie
vor der Inbetriebnahme des Produktes diese Anleitung und die darin enthaltenen Sicherheitshinweise aufmerksam durch. Die Bedienungsanleitung muss
dem Gerät immer beigelegt sein. Always read the safety&use instructions carefully before using your appliance for the  rst time. The user´s manual
must be always included.
SO 375

Questions and Answers:

ECG SO 375 Specifications

General IconGeneral
On/off switchYes
Product colorTransparent, White
Grate diameter320 mm
Number of grids5
Maximum temperature (top)35 °C
Maximum temperature (bottom)70 °C
Weight and Dimensions IconWeight and Dimensions
Dimensions (WxDxH)328 x 270 x 328 mm

Summary

SAFETY INSTRUCTIONS

General Safety Precautions

Essential safety measures to prevent fire, electric shock, and ensure safe operation of the appliance.

PRODUCT DESCRIPTION AND DEHYDRATION

Product Components Overview

Details the main parts of the dehydrator, including cover, controls, trays, and base.

Understanding Dehydration

Explains dehydration as a food preservation method and its benefits for taste and storage.

OPERATING AND PROCESSING

Initial Setup: Before First Use

Steps for preparing the dehydrator before its first operation, including cleaning and placement.

The Drying Process

Step-by-step guide on food preparation, tray arrangement, and drying techniques for optimal results.

FOOD DRYING GUIDE AND TIPS

Food Drying Specifications Table

Reference table for preparation methods, dryness tests, and drying times for various foods.

Practical Advice and Tips

Guidance on softening, cooking dried foods, and using specific ingredients like fungi and herbs.

RECIPES AND STORAGE

Dehydrator Recipes

Creative recipes for using the dehydrator, featuring mixed fruits, apples, citrus, and spices.

Storing Dried Foods

Best practices for storing dried foods to maintain quality and extend shelf life effectively.

MAINTENANCE, TROUBLESHOOTING, AND DISPOSAL

Cleaning and Maintenance

Instructions for cleaning the appliance and its components to ensure longevity and hygiene.

Troubleshooting Common Issues

Solutions for common problems such as motor failure or lack of heat, with diagnostic steps.

Technical Specifications

Key technical details of the dehydrator, including power, dimensions, and features.

Waste and Disposal Information

Guidance on sorting waste and the environmentally responsible disposal of the appliance.

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