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General| Model | Air-O-Steam - Dial Control 6-1/1 |
|---|---|
| Type | Convection Oven |
| Capacity | 6 x 1/1 GN |
| Control Type | Dial Control |
| Power Supply | Electric |
| Frequency | 50/60 Hz |
| Number of Motors | 1 |
| Installation Type | Countertop |
| Temperature Range | 30°C - 300°C |
| Cooking Modes | Convection, Steam |
Key guidelines and precautions for safe and effective oven cleaning and maintenance procedures.
Critical safety warnings and personal protective equipment recommendations for oven operation and cleaning.
Procedure for checking and refilling oven cleaner and rinse aid in the automatic cleaning system.
Instructions for cleaning the oven cavity, door seal, and external surfaces using oven cleaner.
Guide to selecting and running appropriate cleaning cycles on the touch control interface.
Detailed process for descaling the steam generator in Touch Control models using vinegar.
Procedure for descaling the steam generator in Dial Control models using vinegar.
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