22
COOKING ZONE HEATS FOOD TOO HOT OR NOT HOT ENOUGH
• Incorrect power level setting. Adjust the power level setting higher or lower and refer to
recipe for guidance and adjust accordingly.
FOOD DOES NOT HEAT EVENLY
• Lightweight or warped pans were used. Be sure to use good quality cookware (Refer to
Figs. 20 & 21).
• Use only flat bottom, evenly balanced medium or heavyweight cookware. Heavy and
medium weight pans heat evenly. Because lightweight pans heat unevenly, foods may
burn more easily (See pages 12 & 13 for further information).
• Adjust Cooking Zone power level setting until the proper amount of heat is obtained.
POOR COOKING RESULTS
• Many factors affect cooking results. Adjust the recipe's recommended power levels or
cooking times.
• Cookware is too lightweight or warped. Use heavier quality cookware so foods being
prepared may cook more evenly.
COOKTOP ZONE CONTROL DISPLAYS
EE
EE
E AND 2 DIGITS LED
MAIN CONTROL DISPLAYS
• Induction Cooktop main control has detected a fault or error condition. Try turning electrical
power supply OFF and back ON to cooktop in order to reset Cooktop main controls. If
fault recurs, record fault number and turn power supply to Cooktop OFF.
COOKING ZONE LED CONTINUOUSLY FLASHES
FF
FF
F
• Induction Cooktop pan detection sensors do not see the correct cookware. Test with a
magnet to be sure cookware is made with Induction compatible material.
• Cookware has been removed from the Cooking Zone without turning the Cooking Zone
OFF. Place cookware back on to the Cooking Zone or if finished cooking turn off the
affected Cooking Zone.
• Cookware is not centered over the Cooking Zone properly. Refer to Fig. 20 for correct
cookware placement.
Solutions to Common Problems
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