Electrolux EEB4231 User Manual

EEB4231
EOB3410
BG ФУРНА РЪКОВОДСТВО ЗА УПОТРЕБА 2
EN OVEN USER MANUAL 28

Electrolux EEB4231 Specifications

General

Energy Efficiency Class	A
Number of Functions	8
Number of ovens	1
Energy consumption (forced convection)	0.79 kWh
Depth	560 mm
Installation compartment width	560 mm
Installation compartment depth	550 mm
Thermostat range	50 - 250 °C
Light	Yes
Door	Double Glazed
Oven power	2780 W

Summary

Safety Information

Children and Vulnerable People Safety

Safety guidelines for children and individuals with reduced physical, sensory, or mental capabilities.

General Safety Guidelines

Essential safety precautions for operating the appliance, including handling hot parts and electricity.

Safety Instructions

Appliance Installation Safety

Precautions and requirements for the safe installation of the appliance.

Electrical Connection Safety

Guidelines and warnings for connecting the appliance safely to the power supply.

Appliance Usage Safety

Key safety rules and warnings to follow during the operation of the appliance.

Care and Cleaning Safety

Safety measures to observe before and during cleaning and maintenance.

Internal Light Safety

Information and warnings related to the internal oven lamp.

Appliance Disposal Safety

Safety instructions and precautions when disposing of the appliance.

Product Description

General Overview of Components

Diagram and identification of the main parts and controls of the oven.

Included Accessories

List and description of the accessories provided with the appliance.

Initial Setup and Time Setting

Initial Cleaning Before First Use

Instructions for cleaning the appliance before its first operation.

Setting the Clock Time

Procedure for setting the current time on the appliance display.

Changing the Clock Time

How to adjust the time of day if it was set incorrectly or after a power cut.

Preheating the Oven

Instructions for preheating the appliance to burn off residue before cooking.

Daily Use and Controls

Retractable Control Knobs

Explanation of how to use the retractable control knobs for operation.

Activating and Deactivating the Appliance

Steps to turn the oven on and off using the function and temperature knobs.

Oven Functions Overview

Details on the different cooking modes and their specific applications.

Appliance Display Indicators

Explanation of symbols and indicators shown on the appliance's display.

Control Buttons Functionality

Description of the purpose of each button on the control panel.

Clock Functions Management

Clock Functions Table

Table detailing available clock functions (Time of day, Minute Minder, Duration, End) and their uses.

Setting Clock Functions

Procedure for setting timers, duration, and end times for oven operation.

Cancelling Clock Functions

How to cancel or reset active timer functions using the control buttons.

Additional Functions and Cooking Tips

Cooling Fan Operation

Explanation of the cooling fan's function to maintain appliance temperature.

Safety Thermostat Function

Details on the safety thermostat that prevents dangerous overheating.

General Cooking Information

Tips for using the oven, including shelf positions, steam cooking, and moisture.

Baking Cakes and Pastries

Specific advice and guidelines for baking various types of cakes.

Cooking Meat and Fish

Guidelines for cooking different types of meat and fish, including tips for fatty foods.

General Cooking Times

Factors affecting cooking times and how to monitor performance for best results.

Baking and Roasting Guide

Table with recommended temperatures, shelf positions, and times for baking and roasting.

Grilling Instructions

Guidance on using the grill function for various foods like steaks, sausages, and toast.

Turbo Grilling Method

Specific instructions for using the Turbo Grilling function for meats.

Defrosting Food

Procedures for defrosting different food items like chicken, meat, and fruits.

Drying with True Fan Cooking

Tips for drying food using the fan cooking feature, including covering trays.

Appliance Care and Cleaning

General Cleaning Notes

Important points to consider before and during cleaning, including fire risks.

Cleaning Stainless Steel and Aluminium Surfaces

Specific methods for cleaning exterior surfaces without causing damage.

Cleaning the Door Gasket

Instructions for checking and cleaning the door seal for proper function.

Removing Shelf Supports

Step-by-step guide to remove shelf supports for easier cleaning access.

Cleaning the Oven Ceiling

Instructions for cleaning the interior ceiling of the oven, potentially involving the heating element.

Cleaning the Oven Door Glass

Detailed guide on how to remove and clean the oven door's internal glass panels.

Replacing the Oven Lamp

Procedure for safely replacing the internal oven lamp, including safety precautions.

Troubleshooting and Service

Troubleshooting Common Issues

Solutions for problems like oven not heating or lamp not operating.

Service Data Recording

Fields to record essential appliance model and serial numbers for service.

Installation and Electrical Requirements

Appliance Building-In Guidelines

Instructions and diagrams for installing the oven into kitchen cabinetry.

Securing Appliance to Cabinet

Methods for securely attaching the oven to kitchen cabinets.

Electrical Installation Requirements

Important considerations for the electrical setup of the appliance.

Cable Type and Section Guide

Information on suitable cable types and cross-sections for installation.

Energy Efficiency Information

Product Fiche and EU Standards

Detailed product information and energy efficiency data according to EU regulations.

Energy Saving Features and Tips

Advice on how to use the appliance efficiently to save energy during cooking.

Environmental Concerns and Recycling