9. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
9.1 Inserting accessories
A small indentation at the top increases
safety. The indentations are also anti-tip
devices. The high rim around the shelf
prevents cookware from slipping of the shelf.
Wire shelf:
Push the shelf between the guide bars of the shelf
support and make sure that the feet point down.
Baking tray / Deep pan:
Push the tray between the guide bars of the shelf
support.
9.2 Food Sensor
Food Sensor - measures the temperature inside the food. You can use it with every heating
function.
There are two temperatures to be set:
The oven temperature: minimum 120 °C.
The core temperature.
For the best cooking results:
Ingredients should be at room tem‐
perature.
Do not use it for liquid dishes. During cooking it must remain in the dish.
The oven calculates an approximate end of cooking time. It depends on the quantity of food,
the set oven function and the temperature.
16 ENGLISH
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