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Electrolux EW30ES6CGS5 User Manual

Electrolux EW30ES6CGS5
36 pages
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United States
iNSTALLATiON AND SERVICEMUST BEPERFORMED BY A QUALiFiED iNSTALLER.
iMPORTANT: SAVE FOR LOCAL ELECTRICAL iNSPECTOR'S USE.
READ AND SAVE THESE iNSTRUCTiONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other
flammable vapors and liquids in the vicinity of this or any other appliance.
Canada
For existing 29" (73,7 cm) cutout wide opening, you must call the Service Center for
optional thinner side trims. Also you must prepare the countertop edge as shown in
the "Countertop Preparation" section (see page 8).
These surfaces should be flat &
leveled (hatched area).
/2"min,
30" Min.
(76,2 cm) Min. ,
30" Min. (see Note 3) T
(76,2 cm) Min. (See Note 3) |
18" Min.
/8"min. (45,7 cm) Min.
Shave Raised
Edge To Clear
Space for
31 1/2"
(80 cm)
Wide
Cooktop Rim.
1 1/2"Max.
(3,8 cm Max.)
Locate Cabinet Doors 1" (2,5 cm)
Min. From Cutout Opening
Grounded Junction Box or Wall Outlet Should Be
Located 8" to 17" (20,3 - 43,2 cm) From Right
Cabinet and 2" to 4" (5,1-10,2 cm) From Floor
_rox. 1 7/8"
(4,8 cm)
24" Min.
(61 cm) Min
Do not install the unit in the cabinet before reading next two pages.
A: HEIGHT B: WIDTH C. CooKToP B: TOTAL DEPTH TO
(Under Cooktop) WIDTH FRONT OF RANGE
E. CUTOUT WIDTH***
(Countertop
and cabinet)
353/4"(90,8cm) 30"(76,2cm) 31 1/2" 285/16"(71,9cm) 30_+1/16"
(80 cm) (76,2_+0,15 cm)
36 5/8" (93 cm)
F: cUTouT' G: HEIGHT
DEPTH OF COUNTERTOP
|
21 3/4" (55,2 cm) Min.
22 1/8" (56,2 cm) Max
24" (61 cm) Min. with
backguard
35 3/4" (90,8 cm) Min.
36 5/8" (93 cm) Max.
Printed in United States
P/N318201615 (1003) Rev.G
English - pages 1-12
Espahol - p_iginas 13-24
Fran_ais - pages 25-36
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Electrolux EW30ES6CGS5 Specifications

General IconGeneral
BrandElectrolux
ModelEW30ES6CGS5
CategoryRanges
LanguageEnglish

Summary

Safety and Important Notes

Installer and Consumer Notes

Guidance for installers and consumers regarding installation and future reference.

General Safety Instructions

Covers essential safety warnings and precautions for operating the range.

Appliance Serial Plate Location

Information on where to find the model and serial number for record-keeping.

Electrical Connection Procedures

Power Supply Cord Options

Details on factory-connected cords and required power supply cord kits for connection.

Terminal Block and Grounding Strap Access

Instructions for accessing the terminal block and handling the grounding strap.

Range Wiring Connections (USA)

Step-by-step guide for connecting 3-wire and 4-wire power supply cords.

Direct Electrical Connection Methods

Procedures for direct connection to circuit breakers, fuse boxes, or junction boxes.

Cabinet and Countertop Preparation

Cabinet Construction Guidelines

Requirements for cabinet construction to prevent fire and ensure safe operation.

Countertop Preparation for Installation

Instructions for preparing countertop edges for proper range fitment.

Existing 29-Inch Cutout Width Adjustments

Specific modifications for countertops with existing 29-inch cutout widths.

Range Installation and Operation

Standard Range Installation Steps

Sequential steps for installing the range into the prepared cabinet opening.

Accessory Installation Information

Notes on installing optional accessories like side trims or backguards.

Leveling the Range

Procedure for ensuring the range is level for optimal performance and baking.

Post-Installation Operation Checks

Verifying the correct operation of surface elements and oven functions.

Anti-Tip Bracket Installation

Anti-Tip Bracket Installation Procedure

Detailed steps for securely installing anti-tip brackets to prevent range tipping.

Tools and Materials for Brackets

List of required tools and materials for proper anti-tip bracket installation.

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