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Your appliance is supplied with a number of accessories and this section describes how best to use them.
Using your appliance
Door rack
This is suitable for the storage of eggs, canned liquid,
bottled drinks and packed food, etc. Do not place too many
heavy items in the racks.
Shelf in refrigerator chamber
There are three shelves in the refrigerator chamber, and
they can be taken out for cleaning.
Flexible wine rack (optional)
This is for storing bottled wine or drinks and it can be taken
out for cleaning.
0°C Cooling Plus (chill compartment)
This is used to store sh, meat and other perishable food.
Note: Both the ambient temperature and setting
temperature inuence the actual temperature of 0°C Cooling
Plus (chill compartment);
this temperature may vary within a certain range.
The temperature of this drawer may be below zero, so it is
normal that liquid in this drawer may freeze.
Crisper cover
This is used to control the temperature of the crisper and
prevent vegetables from losing moisture.
Fruit and vegetable crisper
This is suitable for the storage of fruit and vegetables.
Freezer drawer
This is used to store food that needs to be frozen, including
meat, sh, ice cream, etc.
Integrated ice maker (optional)
• This is used for making ice and storing ice cubes.
• It is a removable accessory that can be removed to save
space. There is an ice maker cover to keep the ice maker
clean.
Note: If the ice maker is used for the rst time or has not
been used for a long time, please clean it before use.
• Ice-making process.
1. Place the integrated ice maker on a level surface and
remove the cover.
2. Pour water into the ice tray so that the water level does
not rise above the top line, as illustrated.
3. Place the ice maker in its original position. When ice
cubes form, you can remove ice cubes for immediate use or
place the ice cubes into a container for future use.
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