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General safety guidelines including installation, children, apparel, servicing, storage, fire safety, potholders, door opening, containers, vents, racks, and elements.
Emphasizes qualified installation, grounded socket, dedicated circuit, and electrical hazards.
Addresses safe handling, operation, environmental precautions, and material compatibility.
Details proper electrical outlet connection, power cord placement, and avoiding extension cords.
Specifies kitchen area, ventilation, furniture requirements, and required opening dimensions for installation.
Covers electrical shock hazards, connection steps, and conduit usage.
Explains the necessity of grounding and the oven's grounding provisions.
Instructions for initial cleaning, ventilation, and preheating before first use.
Emphasizes powering off, cooling, and using appropriate cleaning products.