7
Preparing for Use
1. Place the appliance on a stable, horizontal and level surface that is also heat
resistant.
2. Place the crisper rack in the frying tray properly.
Do not fill the frying tray with oil or any other liquid.
Do not put anything on top of the appliance. This disrupts the airflow and aects the
air-frying result.
Using the Appliance
1. Power on
When plugging the unit into a wall outlet there will be a beep sound and the
power button will illuminate RED.
Now press the power button and the unit control panel will light up ready for
use.
2. Setting zone, cooking time and temperature:
Select the cooking zone (left or right tray) by pressing button 1 (left side) or
2 (right side).
Then press one of the 8 pre-set cooking modes which will input both the time and
temperature automatically. At this stage you can freely edit both cooking time and
temperature if you wish by using Time and Temperature buttons.
Both temperature and cooking time are alternated between constantly on each
display to show the current settings.
Note: If the zone buttons (1 or 2) stop flashing, setting mode has timed out (10
seconds max) press zone 1 or 2 again to continue the setting function if needed.
Now if required, select the other cooking zone by pushing button 1 for left tray or
2 for right tray and repeat as above to set for the food being cooked in that zone.
If only using one zone (one cooking tray side) this stage can be skipped.
Press the Start/Pause button to begin the cooking cycle.
When either side reaches a time of “00” a cooling cycle starts for 60 seconds and
the display will remain at “00”, after which beeps will sound and the display will
show “---” indicating the cooking cycle is over.
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