EN 38
USING THE AUTOMATIC MENU SETTINGS
No. Dish Weight
(kg)
Accessories Level Instructions
A:06 Roast lamb
0.8 - 0.9
1.1 - 1.2
Grill + ceramic
baking tray
3
Put the marinated lamb roast on
thegrill rack with baking tray in
the oven. Turn the lamb roast
over when the ovengives a
signal, and press START.
A:07
Frozen
oven fries
0.3 - 0.4
0.45 - 0.5
Baking tray 3
Distribute the frozen oven fries on
a metal baking tray.
A:08
Grilled potato
halves
0.4 - 0.5
0.6 - 0.7
Grill + ceramic
baking tray
4
Cut potatoes lengthwise and
sprinkle salt on the flat side. Put
them flat side up on thegrill rack
with ceramic baking tray. Let the
meal stand for 3minutes after
cooking.
A:09 Apple pie 1.2 - 1.4 Baking tray 2
Prepare the apple pie in a spring
form and put it on the baking tray.
The weight includes apples, etc.
A:10 Cake 0.7 - 0.8 Baking tray 3
Put the cake form (25 cm)
with cake mix lengthwise (with
respect to the door) on the
baking tray in the oven.